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Do you eat out or bring lunch?

Viewing 20 posts - 181 through 200 (of 320 total)
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  • #196624
    DirtyWhiteBoy
    Pro
    Honolulu,, Hi.

    I went to little cesars yesterday for lunch and tried out one of the pretzel pizzas

    I haven’t tried that yet. So it’s a winner?

    It doesn’t sound good. Then again I’m not a fan of their regular pizza. I only grab pizza from the good spots. Not chain crap lol.

    Yup, me to. Lots of grease in fast pizza.

    Dirty

    A Working Pro since 1988!

    Member since January 26, 2013.

    #196659
    NJBuilder
    Pro
    Brick, NJ, 500,000 HAM

    Yea pretty much. The. Crap cheese and watery sauce.

    Just dropped a hair under $12 on lunch today.

    #197505
    svensshutters
    Pro
    Colorado Springs, CO

    I went to little cesars yesterday for lunch and tried out one of the pretzel pizzas

    I haven’t tried that yet. So it’s a winner?

    I liked it. It was pretty good. There is a place here local that has a good NY style pizza.

    #197872
    DirtyWhiteBoy
    Pro
    Honolulu,, Hi.

    Today working at @jjp house we had grilled sausages on good bread ,yummm

    Dirty

    A Working Pro since 1988!

    Member since January 26, 2013.

    #198035
    svensshutters
    Pro
    Colorado Springs, CO

    Today working at @jjp house we had grilled sausages on good bread ,yummm

    What kind of sausage? Some crazy Hawaiian stuff?

    #198037
    theamcguy
    Pro
    Fayetteville, NC

    Today working at @jjp house we had grilled sausages on good bread ,yummm

    That makes work fun when you had a good lunch.

    Automotive Pro
    Fayetteville, NC

    #198102
    DirtyWhiteBoy
    Pro
    Honolulu,, Hi.

    Today working at @jjp house we had grilled sausages on good bread ,yummm

    What kind of sausage? Some crazy Hawaiian stuff?

    It was some kind of Adells.

    Dirty

    A Working Pro since 1988!

    Member since January 26, 2013.

    #198172
    NJBuilder
    Pro
    Brick, NJ, 500,000 HAM

    I haven’t found good bread anywhere but nj and ny

    #198236

    I bring my own lunch except for 2-3 times per month. The savings in pounds and dollars adds up fast.

    #198251
    theamcguy
    Pro
    Fayetteville, NC

    I haven’t found good bread anywhere but nj and ny

    It is the oven that makes the bread. A good brick fired oven and the right dough makes it. Too much bread nowadays is made from processed dough. The shape of the bread is different but it all tastes the same.

    Automotive Pro
    Fayetteville, NC

    #198376

    working in a not so popular part of Warren Sat. and got some chicken and 2 bones from a guy that has set up on the corner, so good

    #198496
    svensshutters
    Pro
    Colorado Springs, CO

    working in a not so popular part of Warren Sat. and got some chicken and 2 bones from a guy that has set up on the corner, so good

    Doesn’t chicken normally have bones?

    #198661
    Nyx
    Pro
    Pittsburgh, PA

    I haven’t found good bread anywhere but nj and ny

    what kind of bread do you find there?

    #198663
    utopia78
    Pro
    Toronto, ON

    Bringing my own lunch for next two weeks in order to save money, eat better and have more time to chill out. wish me luck with my cooking lol

    A Working Pro since 2004

    #198664
    MKE_Voltage
    Moderator
    Saint Francis, WI

    I spend thousands of dollars a year eating out for lunch every day. I just cannot bring myself to packing a lunch every day.

    #198678
    Nyx
    Pro
    Pittsburgh, PA

    I spend thousands of dollars a year eating out for lunch every day. I just cannot bring myself to packing a lunch every day.

    it does take some dedication. it’s much easier to just go out and make someone else do the work for you – but it can be costly as you mentioned. either you are willing to give up your time(by packing) or your money(by buying) and it probably depends on which you have more of.

    #198800
    NJBuilder
    Pro
    Brick, NJ, 500,000 HAM

    I haven’t found good bread anywhere but nj and ny

    It is the oven that makes the bread. A good brick fired oven and the right dough makes it. Too much bread nowadays is made from processed dough. The shape of the bread is different but it all tastes the same.

    I don’t think the oven makes the bread better. Sure brick fired is good but bad dough and its all a waste.

    #199005
    DirtyWhiteBoy
    Pro
    Honolulu,, Hi.

    We have some good bread out here,,,,way better that that jusey stuff.

    Dirty

    A Working Pro since 1988!

    Member since January 26, 2013.

    #199008
    utopia78
    Pro
    Toronto, ON

    My pet peeve is when my gf puts the bread in the freezer. She says it lasts longer and I think its instantly stale when put in freezer

    A Working Pro since 2004

    #199013
    DirtyWhiteBoy
    Pro
    Honolulu,, Hi.

    My pet peeve is when my gf puts the bread in the freezer. She says it lasts longer and I think its instantly stale when put in freezer

    It’s so hot and muggy out here we use the freezer a lot for bread. If you toast it it’s fine.

    Dirty

    A Working Pro since 1988!

    Member since January 26, 2013.

Viewing 20 posts - 181 through 200 (of 320 total)
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